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Glutenfree Lemon Blueberry Waffles

These easy vegan gluten-free Lemon Blueberry Waffles are crispy on the outside, light and fluffy on the inside and perfect for brunch or breakfast! Super simple to make in one bowl.

a plate of vegan glutenfree lemon blueberry waffles topped with dollops of butter and fresh blueberries

Lemons and Blueberries – the best combination ever and especially in waffles! These gluten-free lemon blueberry waffles are my latest obsession. The lemon zest adds a nice lemony, refreshing, mouth-watering flavor, while the fresh blueberries add little fruity bursts of sweetness. Kids and adults alike will love these vegan waffles!

freshly baked glutenfree lemon blueberry waffles cooling on a cooling rack

And yes, you can FREEZE these gluten-free waffles so you will have them ready every time you’re craving them! I used a mix of almond flour, oat flour and potato starch and find this yields at waffles just how we love them: cripsy on the outside and light and fluffy on the inside.

a white platter with glutenfree vegan lemon blueberry waffles served with a side dish of maple syrup


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Chickpea Dirty Rice

 The most delicious rice you’ve ever tasted. This Chickpea Dirty Rice is easy to make and full of flavour.

Chickpea Dirty Rice

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