Big News for our Morningstar Farms Campaign!

https://veganoutreach.org/big-news-for-our-morningstar-farms-campaign-2/

Together, we’ve been asking vegetarian food brand, Morningstar Farms, to ditch the dairy and eggs—starting with their Garden Veggie Burger. They’re responding!

Morningstar just veganized three of their products—the Buffalo Wings, Buffalo Chik Patties, and Chik’n Nuggets!

Our campaign has garnered nearly 7,000 petition signatures, hundreds of comments on Morningstar’s social media pages, and over a thousand emails asking them to make the change—from dedicated activists, like you!

This change by Morningstar Farms will remove an enormous amount of animal products from the supply chain every year—making a big difference for animals.

Thank you for taking action to veganize Morningstar’s products! This huge step wouldn’t have happened without your dedication!

Now, let’s keep the momentum going! Use our pre-written email to thank Morningstar and request that the Garden Veggie Burger—sold at Burger King—be next on the list to veganize!

Vegan

South Indian Marry Me Lentils

These marry me lentils are a vegan version of South Indian wedding curry. They have a rich flavor from the sauce from Hyderabadi wedding Chikin, made easier and in a single pan. (gluten-free with soy-free, nut-free, coconut-free, and oil-free options)

plate of South Indian marry me lentils with rice

This is a super delicious and decadent lentil curry. I use my Hyderabadi wedding chicken curry sauce and add lentils to it. That sauce is just incredibly delicious with an amazing combination of spices and herbs, and great textures from coconut and almond flour. And it comes out just perfectly every single time.

Don’t get intimidated by the long list of ingredients. Most of the ingredients get added to the pan almost at the same time. So it’s just about three steps to get a fantastically delicious, one-pan, lentil curry.

South Indian marry me lentils in the pan with herbs on top

Marry me lentils are great over rice or quinoa or with some naan or flatbread or even toasted sourdough or garlic bread. Or you can serve these over baked potato or roasted vegetables.

If you don’t like lentils, you can change up the protein by adding chickpeas, white beans, kidney beans, crisped up tofu, soy curls, or seitan, or any other plant-based protein that you like. Some crisped up vegan chicken will work as well.

South Indian marry me lentils in the pan with a swirl of non-dairy yogurt

Basically, all of the deliciousness in these marry me lentils is in the sauce. Use this sauce and let me know if you try it!

If you like this recipe, also try my marry me pasta which has the classic smoky, creamy, addictive sauce!

hand scooping up South Indian marry me lentils with flatbread

Why You’ll Love Marry Me Lentils

delicious, 1-pan dinner loaded with South Indian flavors
simple, whole food ingredients
flexible recipe. Use lentils, as written, or substitute your favorite plant-based protein.
delicious of rice, quinoa, naan, flatbread, toasted sourdough, garlic bread, or roasted vegetables
naturally gluten-free with easy soy-free, nut-free, coconut-free, and oil-free options